This sautéed sweet potato gnocchi recipe is delicious and reminds us of the tradition of slow cooking. Baking the sweet potatoes allows the flavors to develop, and the herbs in the butter sauce add a warm and comforting aroma. The sautéing process gives the gnocchi a crispy texture, while the…
Growing up, Haitian beef soup, known as Bouillon, was my absolute favorite soup. The rich and savory broth, filled with tender beef, plantains, potatoes, carrots, and dumplings, was always a comfort food for me.
Bouillon can also be made vegetarian by omitting beef.
The aroma of the herbs and spices…
Here's a recipe for a delicious and flavorful Thai Red Curry Vegetable Stew:
Delicious Flavorful Thai Curry Vegetables
1 tbsp of ghee, butter, or oil 1 diced onion 2 minced garlic cloves 1 tbsp of red curry paste 1 tsp brown sugar (can replace with coconut sugar or honey)…
Once upon a time, there was a small village in Brittany, France where the people were famous for their love of crepes. Every weekend, the village square would be filled with the sweet aroma of crepes, cooking on griddles over open fires. The villagers would gather to enjoy the delicate,…
Cooking meat organs, such as the liver, heart, and kidney, can provide various benefits including:
Nutritional value: Meat organs are rich in vitamins and minerals, such as iron, B vitamins, and zinc, that are important for good health.
Flavor: Some people find the taste of organs to be rich and…
More than 2 years ago, I started my sourdough journey, and let me be sincere I was hesitant and didn't know what to expect. I was able to adjust most of my regular recipes and make them with sourdough. It’s been fun and I want to share a little more…
The Best Hot Chocolate
This bone broth hot chocolate is a comforting and nourishing drink that provides essential vitamins, minerals, and collagen to help support overall health. Enjoy!
1 cup of bone broth 1 cup of whole milk ( I prefer raw milk) 2 ounces of dark…
Soft Sourdough Hamburger Buns
100 g (1/2 cup) of active, bubbly sourdough starter 300 g (2 1/2 cups) of all-purpose flour 130 g (1 cup) of bread flour 10 g (2 teaspoons) of salt 1 tsp dry yeast (optional) 30 g (2 tablespoons) of sugar 236 g (1…
Bone Broth
Bone broth is a nutritious liquid made by simmering bones, vegetables, and seasonings for an extended period of time. It is a rich source of vitamins, minerals, and amino acids, making it a healthful addition to your diet.
2-3 lbs (907g-1361g) of bones (bone marrow, knuckles are…